Korafi

Ruby red with garnet nuances. Intense notes of ripe red fruit such as cherry and spicy tertiary aromas of pepper and vanilla, balsamic eucalyptus and anise, hints of leather and tobacco. Rich, dense and full-bodied sip with ripe and balanced tannins. Long persistence. Maximum expression paired with second courses, with structured dishes made of red meat and game, grilled or stewed, accompanied by tasty sauces or onion or pumpkin jam.