Crusò

Metodo Classico Spumante made with only Negroamaro Grapes, prodused through white vinification. The handmade harvest preserve the integrity of the bunches in order to express the marvellous characteristics of this vinetype. Permanence on its own yeast and sediments of 24 months. Pleasant and delicate fine perlage can have a nice pairing with seafoods, fish. Ideal as aperitif and whole meal long taste.